On my last visit to Perth back in 2010 the charms of 399 won me over. The relatively new bar had the perfect mix of service, style and character. On my return to Perth it’s Five, from the same team that once again impresses.
Set amongst the sprawl of bars on Beaufort Street our taxi driver isn’t quite sure which bar we are talking about. Luckily I have the Meister, to guide us to Five. It’s a bigger venue than 399 but the service and charm isn’t diluted. Our barman is nothing short of excellent, pouring water as we take a seat at the bar, offering a small sample of the Feral IPA when we show interest and shares his knowledge of the beer being served. This would have scored highly with me alone. Then comes the clincher. We are directed to the bottled list which is more than just a handful of big name European beers and a few Aussies for good measure, which I’ve seen alot elsewhere. It’s a great list whether you are looking to keep it local or want to taste the wares of a who’s who of European brewing (i’m particularly excited to find Mikkeler) – it’s the best of both worlds.
It’s Victoria’s Mountain Goat, Hightail Ale for me and a taste of Scotland for Meister with a Brewdog 5am Saint.
Further visits to Five only go to cement my view that this is a true Perth gem. Our barman Shane, recognises me from the previous visit, talks confidently about the beer and is able to make local recommendations. You may want to ask him to do his “London walk”. It’s pretty accurate.
With Feral’s Hop Hog IPA on tap and Jerry Fraser, Perth’s Oyster King in residence there’s no choice opn our final visit but to settle in for a Sunday Session.
Five, Beaufort Street, Mount Lawley, Perth